Using the Appliance
Open the door and press the Power button.
The unit will turn on. Check the indicators.
Check that there is rinse aid and dishwasher salt present.
Refill the rinse aid and the salt, if the corresponding icons illuminate. For more information, refer to Refilling section.
n : Salt Refill Icon
e : Rinse Aid Refill Icon
Check the filters.
Always clean the filter either after a wash or before a wash so that it does not impair the washing results.
Ensure the spray arms can unobstructedly rotate.
Ensure that the upper spray arms and the lower spray arms rotate well. Remove the spray arm and clean it if it does not rotate.
Load the dishes in the rack.
Make certain that no dishes or utensils are in the path of the spray arms.
Do not place one dish on top of another.
Add the proper amount of detergent powder to the dispenser.
If using Tablets, they can simply be placed directly on the base of the tub, or on the lower part of the inner door.
Set and start the programme.
Do not load any items in upper rack when the lower rack is pulled out and loaded. Failure to do so may result in injury as the appliance could become unbalanced and topple over.
Push the upper rack in all the way.
Empty the lower rack first and then the upper one. It will avoid water dripping from the upper rack onto the dishes below.
Do not open the door during operation or right after it has completed the wash cycle as the steam may cause scalding as the door is opened.
Never use liquid dishwashing detergent in the appliance.
It is not recommended to rinse the dishes manually before operating the dishwasher because it increases water and energy consumption.
Washing tableware in a household dishwasher usually consumes less energy and water in the use phase than hand dishwashing when the household dishwasher is used according to the manufacturer’s instructions.
Loading the household dishwasher up to the capacity indicated by the manufacturer will contribute to energy and water savings.