Remove all accessories, which are not necessary during the cooking & baking process.
Do not open the door during the cooking & baking process.
If you open the door during cooking & baking, switch the mode to “Lamp” (Without change the temperature setting).
Decrease the temperature setting in not fan assisted modes to 50 °C at 5 minutes to 10 minutes before end of cooking & baking time. So you can use the cavity heat to complete the process.
Use “Fan Heating”, whenever possible. You can reduce the temperature by 20 °C to 30 °C.
You can cook and bake using “Fan Heating” on more than one level at the same time.
If it is not possible to cook and bake different dishes at the same time, you can heat one after the other to use the preheat status of the oven.
Do not preheat the empty oven, if it is not required. If necessary put the food into the oven immediately after reaching the temperature indicated by switching off the indicator light the first time.
Do not use reflective foil, like aluminum foil to cover the cavity floor.
Use the timer and or a temperature probe whenever possible.
Use dark matt finish and light weighted baking molds and containers. Try not to use heavy accessories with shiny surfaces, like stainless steel or aluminum.
The packaging is made for protect your new appliance against damages during transport. The materials used are selected carefully and should be recycled. Recycling reduces the use of raw materials and waste. Electrical and electronic appliances often contain valuable materials. Please do not dispose of it with your household waste.
Please note the following information:
The measurement is carried out in the “ECO” mode to determine the data regarding the forced air mode and the label-class.
The measurement is carried out in the “Top & Bottom Heating” mode to determine the data regarding the conventional mode.
During the measurement only the necessary accessory is in the cavity. All other parts have to be removed.
The oven is installed as described in the installation guide and placed in the middle of the cabinet.
It is necessary for the measurement to close the door like in the household, even when the cable disturbs the sealing function of the gasket during the measurement. To make sure, that there are no negative effects regarding the disturbed sealing due to the energy data, it is necessary to close the door carefully during the measurement. It is maybe required to use a tool to guarantee the sealing of the gasket like in the household, where no cable disturbs the sealing function.
The determination of the cavity volume carried out for the usage “Defrost” as described on page 20. To ensure an efficient use of the oven, all accessories including side-racks are removed.