The oven uses low power to soften foods such as butter, cream cheese, frosting, and ice cream. See the following table.
Touch Soften/Melt in the cooking mode screen.
Touch Soften.
Set the type of food in the display.
Set the weight in the display.
Touch Start.
When the cook time is over a melody sounds.
Touch Stop in the display and select Yes.
1. Butter (½ , 1, 2 sticks)
Cookware: Microwave-safe dish on the glass tray
Food temperature: Refrigerated
Instructions: Butter will be at room temperature and ready for use in a recipe.
2. Cream cheese (3, 8 oz)
Cookware: Microwave-safe dish on the glass tray
Food temperature: Refrigerated
Instructions: Cream cheese will be at room temperature and ready for use in a recipe.
3. Frosting (16 oz)
Cookware: Microwave-safe bowl on the glass tray
Food temperature: Refrigerated
Instructions: Frosting will be at room temperature and ready for use in a recipe.
4. Ice cream (1 pint, 1 quart)
Cookware: Glass tray
Food temperature: Frozen
Instructions: Remove lid and cover. Ice cream will be soft enough to make scooping easier.