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Child's Favourite

CF-1: Omelette

  • Weight Limit: 0.2 ~ 0.4 kg

  • Utensil: Microwave safe flat glass dish

Ingredients

List

Weight-1

Weight-2

Weight-3

For Omelette

Weight Limit

0.2 kg

0.3 kg

0.4 kg

Eggs

2 nos.

3 nos.

4 nos.

Oil

0.5 tbsp

1 tbsp

1 tbsp

Chopped onion, tomato, coriander leaves

0.5 cup

1 cup

1 cup

Salt, pepper

As per taste

Instructions

  1. Beat the egg well and add salt, pepper, tomato and onion.

  2. Transfer to a greased Microwave safe flat glass dish. Cover. Select menu and weight, then press start.

  3. When beeps, add coriander leaves. Cover. Press start. Allow to stand for 3 minutes. Serve hot.

CF-z: Veg Sandwich

  • Weight Limit: 0.1 ~ 0.3 kg

  • Utensil: High rack

Ingredients

List

Weight-1

Weight-2

Weight-3

For Veg Sandwich

Weight Limit

0.1 kg

0.2 kg

0.3 kg

Bread slices

100 g (2 slices)

200 g (4 slices)

300 g (6 slices)

Butter

1 tbsp

2 tbsps

4 tbsps

Sauce / spread

1.5 tbsps

3 tbsps

4 tbsps

Chopped vegetables (onion, tomato, capsicum)

2 tbsps

4 tbsps

6 tbsps

Grated cheese

2 tbsps

4 tbsps

6 tbsps

Salt and pepper

As per taste

Instructions

  1. On a bread slice apply butter, layer with sauce, spread chopped vegetables, sprinkle grated cheese. Cover it with the other bread slice.

  2. Keep the sandwich on high rack. Select menu and weight, then press start.

  3. When beeps, change the side of the sandwich and again press start.

CF-3: Pizza

  • Weight Limit: 0.3 kg

  • Utensil: High rack

Ingredients

List

Weight

For Pizza

Weight Limit

0.3 kg

Pizza base

1 big pizza base

Grated cheese

0.5 cup

Vegetable mixture (topping)

3 tbsps

Pizza sauce

As per taste

Instructions

  1. On high rack, place pizza base and select menu, then press start.

  2. When beep, remove the pizza base from the over and apply pizza sauce on it. Spread the vegetable mixture and grated cheese.

  3. Again place pizza with the above topping on the high rack and press start.

CF-4: Veg Burger

  • Weight Limit: 0.2 kg

  • Utensil: High rack

Ingredients

List

Weight

For Veg Burger

Weight Limit

0.2 kg

Burger buns for tikkis

2 nos.

Potatoes (boiled)

200 g

Boiled peas

0.5 cup

Chopped ginger

2 tsp

Green chillies

2 no.

Chopped coriander leaves

3 tbsps

Salt, red chilli powder, garam masala, chaat masala

As per taste

Cornflour

For binding

Tomato slices

2 nos.

Onion slices

4 nos.

Cheese slices

2 nos.

Butter

2 tsps

Tomato sauce

2 tbsps

Instructions

  1. In a bowl mix all the ingredients for tikkis and prepare round and flat tikkis out of it.

  2. Slit the buns into two halves. Apply the butter inside the buns.

  3. Keep the tikkis on the high rack. Select menu and press start.

  4. When beeps, turn over the tikkis and press start.

  5. When beeps, remove the tikkis. Now apply tomato sauce on one half of the bun. Keep the cheese slice, then keep tikki and then tomato and then onion and cheese slices and cover with the second half of the bun.

  6. Now keep the burger on high rack and press start.

CF-s: Cake

  • Weight Limit: 0.1 kg

  • Utensil: Microwave safe glass bowl

Ingredients

List

Weight

For Cake

Weight Limit

0.1 kg

Maida / refined wheat flour

100 g.

Powdered sugar

75 g

Butter

75 g

Egg

2 nos.

Baking powder

1 tsp

Vanilla essence

1 tsp

Instructions

  1. Sieve maida, baking powder.

  2. In a bowl add powdered sugar and butter and beat well. Beat egg well. Add essence. Add maida, mix, beat well.

  3. For spoon dropping consistency add milk or water. Pour in Microwave safe glass bowl. Select menu and press start.

  4. Stand for 5-10 minutes.

CF-6: Chocolate Balls

  • Weight Limit: 0.3 kg

  • Utensil: Microwave safe glass bowl

Ingredients

List

Weight

For Chocolate Balls

Weight Limit

0.3 kg

Condensed Milk (Milkmaid)

1 cup

Marie biscuit powder

1 cup

Milk powder

0.5 cup

Bournvita

0.5 cup

Grated coconut

0.5 cup

Instructions

  1. In a Microwave safe glass bowl add Condensed Milk (Milkmaid), marie biscuit powder, milk powder, Malted Chocolate powder (Bournvita). Select menu and press start.

  2. Allow to cool. Make balls out of the mixture. Roll out the balls in the grated coconut.

CF-7: Garlic Bread

  • Weight Limit: 0.1 ~ 0.3 kg

  • Utensil: High Rack

Ingredients

List

Weight-1

Weight-2

Weight-3

For Garlic Bread

Weight Limit

0.1 kg

0.2 kg

0.3 kg

Bread slices (French Bread)

2 pcs

3 pcs

4 pcs

Butter

3 tbsps

4 tbsps

5 tbsps

Garlic paste

1 tbsp

1.5 tbsps

2 tbsps

Grated cheese

2 tbsps

3 tbsps

4 tbsps

Salt, pepper, Oregano, chilli flakes

As per taste

Instructions

  1. Mix butter, garlic paste, salt, pepper and oregano together. Apply this mixture to both sides of bread slices. Keep the bread slices on high rack.

  2. Select menu and weight, then press start.

  3. When beeps, turn over the slices. Sprinkle the grated cheese and press start.

    Note

    • Use French bread to make garlic bread.