Control Panel Features

Oven FunctionsSelect various functions of the oven. See Operating the Oven.DisplayOven operation and settings appear in the displayRemote Start / Wi-FiUse to select the Remote Start function.Press and hold the button for 3 seconds to connect the appliance to a Wi-Fi network.STARTUse to start all functions in either oven.Upper / Lower LightUse to turn the oven lights of the upper or lower oven on and off.Control LockPress and hold the Control Lock button for three seconds to activate/deactivate Control Lock.Clock / SettingsUse to set the time of day.Press and hold the button for 3 seconds to select and adjust oven settings.Cook TimePress the button to set the desired amount of time for food to cook. The oven shuts off when the set cooking time runs out.Number PadsUse to set any function requiring numbers such as the time of day on the clock, the timer, the oven temperature, the start time, and the length of operation for timed baking, etc.Start TimePress the button to set the delayed timed cook. The oven starts at the set time.Upper / Lower Timer On/OffUse to set or cancel the timer of the upper or lower oven.Upper / Lower CLEAR/OFFUse to stop cooking or cancel settings of the upper or lower oven.Setting the Time, Timer and TemperatureIf you enter one digit of a number incorrectly, enter the entire number again to correct it. For example, if you press 1, 0, 3 and 1 to set the clock for 10:30, press 1, 0, 3 and 0 to enter the correct time.

Energy Saving Tips

Multiple-rack cooking saves time and energy. Whenever possible, cook foods requiring the same cooking temperature together in one oven.For optimal performance and energy savings, follow the guides for proper rack and pan placement.Reduce energy use by cleaning light oven soil with the EasyClean feature instead of self-clean.Avoid opening the oven door more than necessary during use. This helps the oven maintain temperature, prevents unnecessary heat loss, and saves on energy use.