Top > OPERATION > Manual Cooking > Convection Mode

Convection Mode

This feature allow you to cook food with hot blast heating.

To preheat the oven

  • Select Convection by turning the dial and press the dial or START.

  • Select desired Temperature by turning the dial and press the dial or START.

  • Select Preheating by turning the dial and press the dial or START. The oven starts to heat.

To cook food using the Convection Mode

  • Select Convection by turning the dial and press the dial or START.

  • Select desired Temperature by turning the dial and press the dial or START.

  • Select desired Cook Time by turning the dial and press the dial or START. The oven starts to heat.

Caution
  • Always use gloves when removing food and accessories after cooking as the oven and accessories will be very hot.

  • The low rack can be used in convection, and convection combination cooking. Place the low rack on the glass tray.

Note
  • The convection oven has a temperature range of 100 - 230 7

  • When cooking you can increase or decrease cooking time by turning the dial.