Ice is made in the automatic in-door icemaker and sent to the dispenser. The icemaker produces 55 - 143 mini craft ice pieces in a 24-hour period, depending on freezer compartment temperature, room temperature, number of door openings and other operating conditions.

It takes about 12 to 24 hours for a newly installed refrigerator to begin making ice.

Ice-making stops when the in-door ice bin is full. When full, the in-door ice bin holds approximately 6 to 8 (12-16 oz.) glasses of ice.

Foreign substances or frost on the auto shutoff (feeler arm) can interrupt ice production. Make sure the auto shutoff (feeler arm) area is clean at all times for proper operation.

To increase ice production, use the Ice Plus function. The function increases both ice making and freezing capabilities.

If the water pressure is less than 20 psi (138 kPa) or a reverse osmosis system is used, the shape of the ice may vary.

The time needed to make ice may vary according to operating conditions.

If left in the bin for a long time, the ice may change its shape.