This feature uses power from a halogen light, heaters, and microwaves simultaneously to allow quick cooking.
When using this function, remember that the oven, door and dishes will be very hot.
Arcing can occur during both Speed Cook and Microwave cooking. If arcing occur, press the Upper CLEAR/OFF and correct the problem.
Do not use coverings, containers or cooking bags made of foil, plastic, wax or paper when speed cooking.
Power levels only can be selected from 10% to 40%. Each power level gives you heater power and microwave energy for a certain percentage of the time.
Use this mode for roast meat, roast chicken, roast vegetables, frozen pizza, cake, pies and breads.
Press Speed Cook.
Press 1 to select SPEED CONVECTION.
Set the power level: Press 4.
Set the oven temperature: Press 3, 7, 5 and START.
Set the cook time: Press 1, 3 and 0.
Press START.
When cooking has finished or to cancel, press Upper CLEAR/OFF.
Use this mode for steaks, chicken fillets, fish or seafood.
Press Speed Cook.
Press 2 to select SPEED BROIL.
Set the power level: Press 2.
Set the cook time: Press 1, 3 and 0.
Press START.
When cooking has finished or to cancel, press Upper CLEAR/OFF.