The oven uses low power to soften foods such as butter, cream cheese, frosting, and ice cream. See the following table.
Press Soften in the cooking mode screen.
Set the type of food in the display.
Set the weight in the display.
Press Start.
When the cook time is over a melody sounds.
Press Stop in the display and select Yes.
1. Butter (½ , 1, 2 sticks)
Cookware: Microwave-safe dish on the glass tray
Food temperature: Refrigerated
Instructions: Butter will be at room temperature and ready for use in a recipe.
2. Cream cheese (3, 8 oz)
Cookware: Microwave-safe dish on the glass tray
Food temperature: Refrigerated
Instructions: Cream cheese will be at room temperature and ready for use in a recipe.
3. Frosting (16 oz)
Cookware: Microwave-safe bowl on the glass tray
Food temperature: Refrigerated
Instructions: Frosting will be at room temperature and ready for use in a recipe.
4. Ice cream (1 pint, 1 quart)
Cookware: Glass tray
Food temperature: Frozen
Instructions: Remove lid and cover. Ice cream will be soft enough to make scooping easier.