Top > OPERATION > Operating the Upper Microwave Oven > Proof Mode

Proof Mode

This function maintains a warm oven for rising yeast-leavened products before baking.

Setting the Proof Mode

  • Press Proof in the cooking mode screen.

  • Press Start to start proofing.

To Stop Cooking

Press Stop in the display and select Yes.

Note

  • To avoid lowering the oven temperature and lengthening proofing time, do not open the oven door unnecessarily.

  • Check bread products early to avoid over-proofing.

  • Do not use the Proofing mode for warming food or keeping food hot. The proofing oven temperature is not hot enough to hold foods at safe temperatures. Use the Warm function to keep food warm.

  • Proofing will not operate if the oven is too hot. Allow the oven to cool before proofing.