Never allow anyone to climb, sit, stand or hang on the oven door. Injury might result from contact with hot food or the oven itself.
Do not line the oven walls, racks, bottom, or any other part of the oven with aluminum foil or any other material. Doing so will disrupt heat distribution, produce poor baking results and cause permanent damage to the oven interior (aluminum foil will melt to the interior surface of the oven).
Do not use aluminum foil or any other material to line the oven bottom. Improper installation of oven liners may result in a risk of electric shock or fire.
Make sure your appliance is properly installed and grounded by a qualified installer, according to the installation instructions. Any adjustment and service should be performed only by qualified installers or service technicians.
Be certain that all packing materials are removed from the appliance before operating. Keep plastic, clothes, paper, and other flammable materials away from parts of the appliance that may become hot.
The electrical power must be shut off while the electrical connections are being made.
Improper connection of aluminum house wiring to copper leads can result in an electrical hazard or fire. Use only connectors designed for joining copper to aluminum and follow the manufacturer’s recommended procedure closely.
Do not open or close the oven door by foot using excessive force.
Do not obstruct vent hole with tissue.
Do not use the oven to dry a live animal.
Do not place, store, or cook any living animals or organism in the oven.
Do not use the oven for firing of pottery or curing of painted items.
The appliance must not be installed behind a decorative door in order to avoid overheating.
Do not install the appliance on the floor.
Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock.