Interior

Never wipe a warm or hot porcelain surface with a damp sponge; it may cause chipping or crazing (tiny hairlike cracks).Do not use oven cleaners, steam cleaners, harsh chemical cleaners, bleach, vinegar, steel scouring pads, or abrasive pads or cleansers to clean the oven, as they can permanently damage the oven surface.Do not clean the gasket.Do not clean the interior with the oven light on.To prevent burns, wait until the oven has cooled down before touching any of its parts.Do not use oven cleaners to clean the oven cavity.A plastic spatula can be used as a scraper to scrape off any chunks or debris before and after oven cleaning.Using the rough side of a non-scratch scouring pad may help to take off burnt-on stains better than a soft sponge or towel.Certain non-scratch scrubbing sponges, such as those made of melamine foam, available at local stores, can also help improve cleaning.Food spills should be cleaned when the oven cools immediately after the cooking has ended. Leaving spills or splatter unattended to may cause surface etching or discoloration.At high temperature, foods react with porcelain and a permanent dull spot can result. When cleaning a spot, use only non-abrasive cleaners or scrubbers.When cleaning a spot, use only non-abrasive cleaners or scrubbers.

Exterior

For general cleaning, use a cloth with hot soapy water. For more difficult soils and built-up grease, apply a liquid detergent directly onto the soil. Leave it on for 30 to 60 minutes. Rinse with a damp cloth and dry. Do not use abrasive cleaners.To avoid scratches, do not use steel wool pads.To clean the stainless steel surface, use warm sudsy water or a stainless steel cleaner or polish.Always wipe in the direction of the metal surface finish.Stainless steel appliance cleaner or polish can be purchased online or from most retailers of appliances or home goods.Place a small amount of stainless steel appliance cleaner or polish on a damp cloth or paper towel.Clean a small area, rubbing with the grain of the stainless steel if applicable.Dry and buff with a clean, dry paper towel or soft cloth.Repeat as necessary.Do not use harsh cleaners or harsh abrasive cleaning materials on the outside of the oven door. Doing so can cause damage.Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass, since they can scratch the surface, which can result in shattering of the glass.Do not use oven cleaners, cleaning powders, or harsh abrasive cleaning materials on the outside of the oven door.Use soapy water to thoroughly clean the oven door. Rinse well. Do not immerse the door in water.You may use a glass cleaner on the outside glass of the oven door. Do not spray water or glass cleaner on the door vents.Do not clean the oven door gasket. The oven door gasket is made of a fiberglass material that is essential for a good seal. Care should be taken not to rub, damage, or remove this gasket.ADon’t hand clean oven door gasketBDo hand clean doorRemove the oven racks before cleaning them.Clean with a mild, abrasive cleaner.Food spilled into the tracks could cause the racks to become stuck.Rinse with clean water and dry.Clean the wire grill, baking tray, and other accessories with a soft cloth and hot, soapy water.Disassemble the lamp cover before cleaning it.Refer to "Changing the Oven Light" for disassembly the lamp cover.Clean the lamp cover with a soft cloth and hot, soapy water.

Aqua Clean

Do not use sharp cleaning tools, hard brush and corrosive cleaning products, so as not to damage the oven and its accessories.Do not use rough scrubbing agent or sharp metal spatula to clean the door glass.Do not use oven cleaners to clean the oven cavity.This cleaning procedure uses humidity to remove remaining fat and food particles from the appliance. In order to ensure the life of the oven, it should be thoroughly cleaned frequently.The cleaning steps are as follows:After cooking, wait for the oven to cool completely.Remove oven accessories, rinse with warm water and dry.Remove food residues and oil stains from the oven cavity.Clean the oven surface with a soft cloth dampened with detergent and then dry.Add about 250 ml of purified/distilled water and an appropriate amount of dish soap to the cavity and stir well.Turn on the oven. With the oven door closed, turn the left knob to select the Top/Bottom mode.Turn the right knob to set the temperature to 100 7.Press the start button or knob.After the function is completed, wait for the oven to cool completely.Dry the cavity with a soft cloth.